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Blog2024-12-12T12:56:50-05:00

Satori Spa – A Revitalizing Experience

How can you put a price on love for life, ambition, motivation, and then sell it?? Mary Davis did it again with Satori Spa, a true awakening experience. A place for nourishing, restoring, and revitalizing. [...]

Go Fish- What is Poke?

A classic Hawaiian preparation, poke (pronounced poh-kay) is a salad of cubed raw fish marinated in sesame oil or soy sauce. Though traditionally made from ahi (yellowfin tuna), salmon or tofu are common substitutions, and the [...]

Steakhouse Red Flags to Watch Out For

Even a bad steakhouse can end up charging luxury prices. So, here are five warning signs you’re about to eat at a low-quality steakhouse. If you notice these red flags before your water shows [...]

Where To Enjoy a Great Steak

When visiting Stonington or Mystic you'll find yourself surrounded by several great seafood places, but what if you are wanting something a little different like a steak? Even though many of the town's restaurants [...]

Go Fish: Sushi 101

What Is Sushi? Sushi is a Japanese dish that features medium-grained rice cooked in vinegar, served with raw or cooked seafood and a variety of toppings or fillings. Contrary to popular belief, rice is the [...]

Where to Book Your Holiday Event

It is never too early to start on your holiday party planning especially with the past 2 years being a little crazy. This year skip the in-house party and opt for an event at [...]

Dine Like a Local in Mystic

Where the LOCALS GO!... These Seenic Sites go beyond the summer see-son! Mystic is a year round destination. Mystic it's more than a town but a quality of life; the real-time spent with friends, not [...]

Steak & Wine Pairing Guide

A few months ago we broke down the different cuts of steak, and then last month we broke down the different temperatures steaks can be served at. So now that you know about which [...]

The Most Popular Cuts of Tuna

Tuna is one of the most common items served in Japanese restaurants. But what about the different types of tuna used for sushi, sashimi and more of the country’s many delicacies? Bluefin tuna Bluefin tuna [...]

Breakwater: What Is a Raw Bar?

Raw bar restaurants, like Breakwater, are a particular subset of seafood restaurants. At Breakwater we serve raw oysters, clams, and mussels. Often, raw bar restaurants will also serve other seafood items steamed or otherwise [...]

Steak Cooking Temperature Guide

Ordering a steak can be tricky if you aren't familiar with the different cuts and the different temperatures they can be served at. Last month we broke down the different cuts of steak, so [...]

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